Strawberry Banana Avocado Smoothie Recipe

Introduction

This Strawberry Banana Avocado Smoothie is a creamy and refreshing blend that’s perfect for a nutritious breakfast or snack. Combining the natural sweetness of ripe fruits with the smooth richness of avocado creates a delicious and satisfying drink.

A clear glass cup is about one quarter filled with a smooth, creamy pink strawberry smoothie being poured from above, the smoothie forming a steady, thick stream. The glass rim is garnished with a fresh, red strawberry half showing its bright interior and green leaves. Behind this glass, another clear glass filled with the same pink smoothie is visible, also decorated with a strawberry half on its rim. Fresh whole strawberries with vibrant red color and green tops rest on the white marbled surface around the glasses. In the background, blurred containers and more strawberries can be faintly seen. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 cup strawberries (150 g)
  • 1 medium ripe banana (about 120 g)
  • ½ medium ripe avocado (about 80 g)
  • 1 cup almond milk (240 g)

Instructions

  1. Step 1: Wash the strawberries and remove the stems, peel and slice the banana, cut the avocado in half, remove the pit, and scoop out the flesh.
  2. Step 2: In a blender, combine the strawberries, banana, avocado, and almond milk. Blend on high speed until smooth and creamy.
  3. Step 3: Pour into a glass and serve immediately.

Tips & Variations

  • For extra protein, add a scoop of Greek yogurt or a tablespoon of nut butter before blending.
  • Use frozen strawberries or banana slices to chill the smoothie without ice.
  • Swap almond milk with any other plant-based or dairy milk to suit your preference.

Storage

This smoothie is best enjoyed fresh. If you need to store it, keep it in an airtight container in the refrigerator for up to 24 hours. Stir well before drinking, but note it may lose some creaminess and vibrant color.

How to Serve

Two clear glasses filled with a light pink smoothie, garnished with a small green mint leaf floating on top and a halved bright red strawberry placed on the rim of each glass. Each glass has a shiny silver metal straw angled slightly outward. The glasses rest on a white marble textured surface with a few whole strawberries scattered around, a bowl full of strawberries on the right, and a bunch of yellow bananas in the background. A glass of white milk and a green leafy herb in a transparent container are softly blurred in the background. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen fruit instead of fresh?

Yes, using frozen strawberries or banana can make your smoothie colder and thicker without needing to add ice.

Is avocado necessary in this smoothie?

While avocado adds creaminess and healthy fats, you can omit it if you prefer a lighter smoothie or substitute with yogurt for a creamy texture.

Print

Strawberry Banana Avocado Smoothie Recipe

A creamy and nutritious Strawberry Banana Avocado Smoothie that blends fresh strawberries, ripe banana, and buttery avocado with almond milk for a deliciously smooth and healthy beverage perfect for breakfast or a refreshing snack.

  • Author: Leo
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Fruits

  • 1 cup strawberries (150 g)
  • 1 medium ripe banana (about 120 g)
  • ½ medium ripe avocado (about 80 g)

Liquids

  • 1 cup almond milk (240 g)

Instructions

  1. Prepare the Fruits: Wash the strawberries thoroughly and remove their stems. Peel and slice the banana. Cut the avocado in half, remove the pit, and scoop out the flesh carefully.
  2. Blend Smoothie: Place the strawberries, banana, avocado, and almond milk into a blender. Blend on high speed until the mixture becomes smooth and creamy with no lumps remaining.
  3. Serve: Pour the smoothie into a glass and serve immediately to enjoy its fresh flavors and optimal texture.

Notes

  • Use ripe fruits for the best sweetness and smooth texture.
  • You can substitute almond milk with any plant-based or dairy milk based on preference.
  • Add a handful of ice cubes before blending for a chilled smoothie.
  • Optional: Add a teaspoon of honey or maple syrup if additional sweetness is desired.

Keywords: Strawberry smoothie, banana smoothie, avocado smoothie, healthy smoothie, vegan smoothie, almond milk smoothie, breakfast smoothie, creamy smoothie

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