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Cinnamon Roll French Toast Recipe

4.8 from 720 reviews

This Cinnamon Roll French Toast recipe transforms leftover cinnamon rolls into a delicious, decadent breakfast or brunch treat. Cut into halves, dipped in a cinnamon-spiced egg mixture, and pan-fried until golden and crisp, these French toast bites are fluffy inside and perfectly caramelized outside. Served with maple syrup and powdered sugar, they offer a delightful twist on classic French toast with all the sweet flavors of cinnamon rolls.

Ingredients

Scale

Main Ingredients

  • 5 leftover cinnamon rolls (baked and cooled)
  • 4 large eggs
  • ½ cup heavy cream or whole milk
  • 1 tablespoon granulated sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 tablespoons unsalted butter, for the skillet

Toppings

  • Maple syrup
  • Powdered sugar

Instructions

  1. Prepare Cinnamon Rolls: Cut each leftover cinnamon roll in half horizontally and set aside to be coated later.
  2. Make Egg Mixture: In a medium bowl, whisk together the eggs, heavy cream, sugar, vanilla extract, and ground cinnamon until the mixture is smooth and well combined.
  3. Dip Cinnamon Rolls: Dip each halved cinnamon roll into the egg mixture, ensuring both sides are fully coated for maximum flavor and texture.
  4. Cook on Skillet: Heat a nonstick skillet over medium heat and add a bit of butter. Place the dipped cinnamon roll halves onto the skillet and cook each side for 2–3 minutes, or until golden brown and slightly crisp.
  5. Serve Warm: Transfer the cooked cinnamon roll French toast to a serving platter. Serve warm with maple syrup drizzled on top and a dusting of powdered sugar to finish.

Notes

  • Use leftover cinnamon rolls that are fully baked and cooled for best results.
  • Heavy cream will give a richer flavor than whole milk but both work well.
  • Ensure the skillet is not too hot to prevent burning while cooking.
  • For a dairy-free version, substitute milk with almond or oat milk and use dairy-free butter.
  • Feel free to add fresh fruit or nuts as additional toppings.

Keywords: Cinnamon Roll French Toast, Leftover Cinnamon Rolls, Sweet Breakfast Recipes, Easy French Toast