Easy Pumpkin Pie Yogurt Bowl Recipe
This Easy Pumpkin Pie Yogurt Bowl is a quick, delicious, and nutritious breakfast or snack option that combines creamy Greek yogurt with the warm flavors of pumpkin pie spices. Topped with cinnamon graham cracker crumbs and crunchy pecans, it offers a perfect balance of spice, sweetness, and texture for a satisfying treat any time of day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Base Mixture
- 1 cup low-fat plain Greek yogurt
- 1 teaspoon vanilla essence
- 1 tablespoon maple syrup
- 1/4 cup pumpkin purée
- 1/4 teaspoon pumpkin pie spice
- 1/2 teaspoon ground cinnamon (plus extra for garnish)
Toppings
- 1 crumbled cinnamon graham cracker square
- 2 tablespoons chopped pecans
Instructions
- Combine Ingredients: In a small mixing bowl, stir together the Greek yogurt, vanilla essence, maple syrup, pumpkin purée, pumpkin pie spice, and 1/2 teaspoon ground cinnamon until the mixture is smooth and ingredients are evenly distributed.
- Add Toppings: When ready to serve, top the yogurt mixture with crumbled cinnamon graham cracker and chopped pecans to add crunch and extra flavor.
- Finish and Enjoy: Sprinkle extra ground cinnamon on top for added spice and a visual appeal. Serve immediately and enjoy your pumpkin pie-inspired yogurt bowl.
Notes
- Use low-fat Greek yogurt for a healthier option, or full-fat for creamier texture.
- Adjust the maple syrup amount to your preferred sweetness level.
- Substitute pecans with walnuts or almonds if desired.
- For a vegan version, use plant-based yogurt and maple syrup.
- Consume immediately for best texture; leftovers can be refrigerated for up to 24 hours but toppings might soften.
Keywords: pumpkin pie yogurt bowl, pumpkin spice yogurt, healthy breakfast, Greek yogurt recipe, fall flavors, easy yogurt bowl
Find it online: https://leofoster.com/easy-pumpkin-pie-yogurt-bowl-recipe/
