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Fluffy Breakfast Cottage Cheese Egg Bites Recipe

4.7 from 124 reviews

These Fluffy Breakfast Cottage Cheese Egg Bites are a protein-packed, savory morning treat perfect for a quick and satisfying start to your day. Featuring a smooth blend of eggs, creamy cottage cheese, sharp cheddar, and fresh vegetables, baked to light and fluffy perfection in a muffin tin.

Ingredients

Scale

Egg Mixture

  • 4 large eggs
  • 1/2 cup cottage cheese
  • 2 tablespoons milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper

Add-ins

  • 1/4 cup shredded cheddar cheese
  • 2 tablespoons chopped fresh chives
  • 1/4 cup diced bell pepper

Instructions

  1. Preheat and prepare muffin tin: Preheat the oven to 350°F (175°C) and grease a muffin tin with nonstick spray to prevent sticking.
  2. Blend base mixture: In a blender or food processor, combine the eggs, cottage cheese, milk, salt, and pepper. Blend until the mixture is smooth and frothy to ensure fluffy egg bites.
  3. Incorporate add-ins: Stir in the shredded cheddar cheese, chopped fresh chives, and diced bell pepper into the blended egg mixture with a spatula.
  4. Fill muffin cups: Evenly divide the egg mixture among 8 prepared muffin tin cups, filling each nearly full.
  5. Bake: Bake in the preheated oven for 16-18 minutes or until the egg bites are puffed up and set in the center, indicating they are fully cooked.
  6. Cool and serve: Remove the egg bites from oven and let them cool slightly. Run a knife around the edges of each muffin cup to loosen the bites, then serve warm.

Notes

  • For dairy-free option, substitute cottage cheese and cheddar with plant-based alternatives.
  • Customize the add-ins by adding cooked bacon, spinach, or mushrooms.
  • Store leftovers covered in the refrigerator for up to 3 days and reheat gently before serving.
  • You can freeze these egg bites for up to 1 month; thaw overnight in the fridge before reheating.

Keywords: egg bites, cottage cheese egg bites, breakfast recipes, baked egg muffins, protein breakfast, healthy breakfast