Gingerbread Cookie Overnight Oats Recipe
This Gingerbread Cookie Overnight Oats recipe is a cozy and nutritious breakfast option that combines the warm, spicy flavors of gingerbread with creamy overnight oats. It’s easy to prepare the night before, making your morning routine effortless while providing a delicious start to your day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 8 hours 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Overnight Oats Base
- 1/2 cup rolled oats
- 1/2 cup almond milk (or milk of choice)
- 1/4 cup Greek yogurt
Flavorings
- 1 tbsp molasses
- 1/2 tsp ground ginger
- 1/2 tsp ground cinnamon
- 1/4 tsp ground cloves
- 1/2 tsp vanilla extract
- 1 tbsp maple syrup or honey (optional)
Serving
- Gingerbread man cookie, for serving
Instructions
- Combine Ingredients: In a mason jar or bowl, add the rolled oats, almond milk, Greek yogurt, molasses, ground ginger, ground cinnamon, ground cloves, vanilla extract, and maple syrup or honey if you prefer added sweetness. Stir thoroughly to ensure all ingredients are well mixed.
- Refrigerate Overnight: Cover the jar or bowl with a lid or plastic wrap and place it in the refrigerator. Allow the oats to soak and flavors to meld overnight, at least 6-8 hours.
- Stir and Adjust Consistency: In the morning, remove the oats from the refrigerator and give them a good stir. If the mixture is too thick, add a splash of milk to loosen it to your desired consistency.
- Serve: Enjoy the overnight oats cold or warm them slightly if preferred. Top with a sprinkle of cinnamon, your favorite nuts, and serve alongside a gingerbread man cookie for an extra festive touch.
Notes
- You can substitute almond milk with any plant-based or dairy milk according to your preference.
- For a vegan version, ensure the yogurt is plant-based and use maple syrup instead of honey.
- Customize toppings like nuts, seeds, or fresh fruit to add texture and nutrition.
- Adjust sweetness by varying the amount of molasses and maple syrup or honey.
- Warming the oats gently in the microwave for 30-60 seconds can enhance the flavor if preferred warm.
Keywords: overnight oats, gingerbread oats, breakfast recipe, no-cook oats, molasses oats, healthy breakfast, cozy breakfast
Find it online: https://leofoster.com/gingerbread-cookie-overnight-oats-recipe/
