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Irresistible French Dip Biscuit Bites for Cozy Nights Recipe

Irresistible French Dip Biscuit Bites for Cozy Nights Recipe
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★★★★★

5.1 from 19 reviews

These Irresistible French Dip Biscuit Bites are perfect for cozy nights, featuring tender roast beef and gooey provolone cheese wrapped in flaky biscuit dough. Paired with a savory au jus dipping sauce made from beef broth and Worcestershire sauce, this appetizer is a crowd-pleaser that’s easy to prepare and deliciously comforting.

Ingredients

Scale

Biscuit Bites

  • 1 can refrigerated biscuit dough (16 oz)
  • 8 oz thinly sliced deli roast beef
  • 4 oz provolone cheese, sliced

Au Jus Dipping Sauce

  • 1 cup beef broth
  • 2 tbsp Worcestershire sauce
  • 1 tsp onion powder

Instructions

  1. Preheat Oven: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
  2. Prepare Biscuits: Flatten each biscuit into a palm-sized disk to make it easier to wrap around the filling while keeping the dough thin and even.
  3. Add Filling: Place a slice of roast beef and a slice of provolone cheese in the center of each biscuit disk, distributing the filling evenly for balanced flavors.
  4. Seal Bites: Fold the edges of each biscuit dough over the filling, pinching to seal completely so the cheese and meat don’t leak out during baking.
  5. Bake Bites: Arrange the filled biscuit bites on the lined baking sheet, spacing them slightly apart, and bake for 15-20 minutes or until golden brown and puffed.
  6. Prepare Au Jus: While the biscuit bites bake, combine beef broth, Worcestershire sauce, and onion powder in a saucepan over medium heat. Warm the mixture until hot, stirring occasionally to blend flavors.
  7. Serve: Remove biscuit bites from the oven and serve warm with the au jus dipping sauce on the side for dipping, enhancing flavor and moisture.

Notes

  • For extra flavor, add a pinch of garlic powder or fresh herbs to the biscuit dough before baking.
  • Use freshly grated provolone or substitute with mozzarella for a milder cheese taste.
  • If you prefer a spicier kick, consider adding a small amount of horseradish sauce inside the biscuit before folding.
  • Leftover biscuit bites can be reheated in a toaster oven to retain crispiness.
  • Ensure the biscuit edges are sealed well to prevent cheese leakage during baking.

Nutrition

Keywords: French dip, biscuit bites, roast beef appetizer, au jus dip, cozy night snack, easy party food

Find it online: https://leofoster.com/irresistible-french-dip-biscuit-bites-for-cozy-nights-recipe/