Irresistible Smash Burger Sauce Recipe for Flavor Lovers Recipe
This irresistible Smash Burger Sauce recipe is a perfect blend of creamy mayonnaise, tangy ketchup, and mustard, enhanced with Worcestershire sauce, garlic powder, and smoked paprika. It adds a flavorful punch to any burger or can be served as a delicious dip for fries.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: About 1 1/4 cups sauce, enough for 6-8 servings 1x
- Category: Sauce
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Sauce Ingredients
- 1 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp Worcestershire sauce
- ½ tsp garlic powder
- ½ tsp smoked paprika
Instructions
- Gather Ingredients: Collect all required ingredients and place them into a mixing bowl.
- Mix Base Sauces: Combine mayonnaise, ketchup, and yellow mustard in the bowl. Whisk thoroughly until the mixture is smooth and well blended.
- Add Seasonings: Stir in Worcestershire sauce, garlic powder, and smoked paprika. Taste and adjust the seasoning if desired for balanced flavor.
- Chill the Sauce: Cover the bowl with plastic wrap or a lid, and refrigerate for at least one hour. This resting time allows the flavors to meld and intensify.
- Serve: Use the sauce generously on smashed burgers or serve as a dipping sauce with fries for added flavor.
Notes
- For a spicier kick, add a pinch of cayenne pepper or hot sauce.
- Can be prepared a day in advance to deepen the flavor.
- Store the sauce in an airtight container in the refrigerator and consume within 5 days.
- Adjust the garlic powder and smoked paprika quantities to suit taste preferences.
- Perfect complement to smashed-style burgers but versatile enough for other sandwiches and snacks.
Keywords: Smash burger sauce, burger condiment, homemade burger sauce, easy burger sauce, mayo ketchup sauce
