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Keto Cinnamon Cream Cheese Bites Recipe

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★★★★★

4.7 from 79 reviews

Keto Cinnamon Cream Cheese Bites are a delicious low-carb snack featuring soft tortillas filled with a creamy cinnamon-flavored cream cheese mixture. These bites are rolled, frozen, sliced, then sautéed in butter until golden and crispy, coated with a cinnamon-sugar substitute for the perfect sweet and crunchy finish. Ideal for keto followers craving a sweet treat.

Ingredients

Scale

Filling

  • 8 ounces Cream Cheese, softened
  • 1/3 cup Swerve Confectioner’s Sugar Substitute
  • 2 teaspoons Cinnamon, divided
  • 1 teaspoon Vanilla Extract

Assembly

  • 2 Soft Taco Sized Zero Carb Tortillas

Coating and Cooking

  • 2 tablespoons Swerve Granulated Sugar Substitute
  • 2 tablespoons Butter

Instructions

  1. Prepare the filling: Blend together the softened cream cheese, vanilla extract, powdered Swerve, and 1 teaspoon of cinnamon in a mixing bowl until the mixture is smooth and well combined.
  2. Spread mixture on tortillas: Evenly spread half of the cream cheese filling over the surface of each zero carb tortilla, making sure to cover the entire surface for an even roll.
  3. Roll tortillas tightly: Carefully roll each tortilla tightly around the cream cheese filling to form a log shape, ensuring the filling stays inside.
  4. Freeze the rolled tortillas: Place the rolled tortillas into the freezer for 1 hour to firm up and make slicing easier.
  5. Slice into spirals: After freezing, remove the tortillas and slice them into bite-sized spiral pieces.
  6. Heat the butter: Melt the butter in a skillet over medium heat until fully melted and hot.
  7. Sauté the bites: Add the sliced cinnamon cream cheese bites to the skillet and sauté, turning occasionally, until browned and crispy on the outside, about 3-5 minutes.
  8. Add cinnamon sugar coating: Mix together the remaining 1 teaspoon cinnamon with granulated Swerve sugar substitute, then sprinkle this mixture over the hot cinnamon cream cheese bites before serving to add a sweet and spicy finishing touch.

Notes

  • Use zero carb tortillas to keep the recipe keto-friendly.
  • Freezing the rolled tortillas before slicing helps maintain shape and prevents the filling from oozing out.
  • Sauté in butter for enhanced flavor and crispiness.
  • Serve immediately after cooking for best texture.
  • Can be stored frozen before cooking for meal prep convenience.

Keywords: keto, cinnamon, cream cheese, low carb, snack, sweet bites, keto dessert, cinnamon sugar, low carb snack

Find it online: https://leofoster.com/keto-cinnamon-cream-cheese-bites-recipe/