Print

Lemon Ginger Turmeric Chicken and Rice Soup Recipe

Lemon Ginger Turmeric Chicken and Rice Soup Recipe
Print Recipe

★★★★★

5.3 from 28 reviews

A vibrant and nourishing Lemon Ginger Turmeric Chicken and Rice Soup that combines warm spices with zesty lemon for a comforting meal. This easy-to-make soup features tender shredded chicken, aromatic ginger and turmeric, wholesome rice, and fresh parsley, perfect for boosting immunity and warming up any day.

Ingredients

Scale

Soup Base

  • 6 cups chicken broth
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon grated ginger
  • 1 teaspoon ground turmeric
  • 1/4 teaspoon red pepper flakes

Main Ingredients

  • 2 cups cooked shredded chicken
  • 1 cup cooked white rice
  • 1/4 cup lemon juice
  • Salt and pepper to taste
  • 2 tablespoons chopped parsley

Instructions

  1. Heat the olive oil: In a large pot over medium heat, warm 1 tablespoon olive oil until shimmering, preparing it for sautéing the vegetables.
  2. Sauté the onion: Add the diced onion and cook until translucent and fragrant, about 5 minutes, stirring occasionally to avoid browning.
  3. Add aromatics and spices: Stir in the minced garlic, grated ginger, ground turmeric, and red pepper flakes, cooking for an additional minute to release their flavors.
  4. Add the broth: Pour in 6 cups of chicken broth and bring the mixture to a gentle simmer.
  5. Combine chicken and rice: Stir in the cooked shredded chicken and cooked white rice, ensuring they are evenly distributed in the soup.
  6. Simmer the soup: Let the soup simmer for about 10 minutes to meld the flavors together, stirring occasionally.
  7. Season and finish: Stir in 1/4 cup lemon juice, salt, and pepper to taste for brightness and seasoning.
  8. Garnish and serve: Sprinkle chopped parsley over the top before serving to add freshness and a pop of color.

Notes

  • Use homemade or low-sodium chicken broth to control salt levels.
  • Cook the rice and chicken ahead of time to save preparation time.
  • Adjust red pepper flakes to your spice preference.
  • For extra nutrition, swap white rice with brown rice or quinoa.
  • Ginger and turmeric have anti-inflammatory properties, making this soup great for wellness.

Nutrition

Keywords: lemon ginger chicken soup, turmeric chicken soup, chicken and rice soup, healthy chicken soup, immune-boosting soup, anti-inflammatory soup

Find it online: https://leofoster.com/lemon-ginger-turmeric-chicken-and-rice-soup-recipe/