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Oreo Dip Recipe

4.7 from 146 reviews

This Oreo Dip is a creamy, sweet treat that combines soft cream cheese, whipped topping, and crushed double stuffed Oreos to create a delicious dessert dip. Perfect for parties or casual snacking, it pairs wonderfully with strawberries, pretzels, or more Oreos for dipping.

Ingredients

Scale

Dip Ingredients

  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 1/2 cups Cool Whip (whipped topping)
  • 15 Double stuffed Oreos, crushed and divided

Dippers

  • Strawberries
  • Pretzels
  • Extra Oreos

Instructions

  1. Prepare the Cream Cheese Base: In a large bowl, use a hand mixer to beat together the softened cream cheese, powdered sugar, and vanilla until the mixture is smooth and creamy.
  2. Fold in Whipped Topping and Oreos: Gently fold in the Cool Whip and most of the crushed Oreos, reserving about 2 to 3 tablespoons of crushed Oreos for garnish. Mixing carefully keeps the dip light and fluffy.
  3. Chill or Serve Immediately: You can enjoy the dip right away or cover and chill it in the refrigerator until you’re ready to serve, allowing the flavors to meld and the dip to firm up slightly.
  4. Garnish and Present: Transfer the dip to a serving bowl and sprinkle the reserved crushed Oreos on top for an attractive presentation.
  5. Serve with Dippers: Offer with fresh strawberries, pretzels, or additional Oreos for dipping and enjoy!

Notes

  • For best results, let the cream cheese soften to room temperature before mixing to avoid lumps.
  • This dip stores well in the refrigerator for up to 3 days; keep covered.
  • Try other dippers like graham crackers, apple slices, or vanilla wafers to vary flavors.
  • Double stuffed Oreos add extra creaminess and texture, but you can use regular Oreos if preferred.

Keywords: Oreo dip, dessert dip, cream cheese dip, party dip, Oreo dessert, no bake dip