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Strawberry Smoothie Bowl Recipe

4.9 from 129 reviews

A refreshing and healthy Strawberry Smoothie Bowl made with frozen banana and strawberries, blended to creamy perfection and topped with your favorite toppings for a nutritious breakfast or snack.

Ingredients

Scale

Base Ingredients

  • 1 frozen banana, peeled
  • 1 cup frozen strawberries
  • 1/4 cup milk, more as needed

Toppings

  • Toppings of choice (e.g., granola, nuts, seeds, fresh fruit, coconut flakes)

Instructions

  1. Prepare the Fruit: Add the frozen banana and frozen strawberries to your blender. Let the fruit sit in the blender for 2-3 minutes to soften slightly, which helps the blending process.
  2. Blend the Fruit: Turn the blender on low and slowly chop the fruit into small pieces, ensuring they are well combined and starting to break down.
  3. Add Milk and Blend Smooth: Pour in the milk and blend, starting on low speed and gradually increasing to high until the mixture is smooth and creamy. Use a tamper or scrape down the sides as needed to get an even consistency.
  4. Serve and Top: Spoon the smoothie mixture into a bowl and add your desired toppings to enhance texture and flavor.

Notes

  • Use frozen fruit to achieve a thick and creamy texture without ice.
  • If the smoothie is too thick, add milk gradually to reach your desired consistency.
  • For a dairy-free version, substitute milk with almond, oat, or coconut milk.
  • Customize toppings such as granola, chia seeds, nuts, or fresh fruit according to preference.
  • This recipe is perfect for a quick breakfast or a nutritious snack.

Keywords: Strawberry Smoothie Bowl, healthy breakfast, frozen fruit smoothie, smoothie bowl, vegan smoothie bowl