TikTok Egg Boil Recipe
This TikTok Egg Boil recipe creates perfectly cooked boiled eggs smothered in a flavorful, slightly spicy, and garlicky buttery sauce seasoned with Old Bay, paprika, lemon pepper, and brown sugar. Ideal for a quick snack or a savory addition to any meal, these eggs are bursting with harmonious flavors and a touch of heat, garnished with fresh parsley and optionally paired with crusty bread or jasmine rice.
- Author: Leo
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Snack, Appetizer
- Method: Boiling and sautéing
- Cuisine: American-inspired fusion
- Diet: Halal
Eggs
Seasoning and Sauce
- 1½ tablespoons unsalted butter
- ¼ cup garlic, minced
- 2¼ teaspoons Old Bay seasoning
- 3 teaspoons light brown sugar
- ½ heaping teaspoon onion powder
- 1½ teaspoons lemon pepper seasoning
- 1 teaspoon paprika
- ½ – 1 teaspoon red chili flakes, or to taste
- ¾ cup chicken bone broth or vegetable broth, low sodium
- ¼ lemon, juiced
- Kosher salt, optional (Diamond Crystal brand recommended)
- Flat leaf parsley, chopped, for garnish
- Prepare an ice bath: Fill a bowl with cold water and enough ice cubes to create an icy bath. Set aside to cool the eggs quickly after boiling.
- Boil the eggs: In a medium saucepan, bring enough water to cover the eggs to a rolling boil. Carefully drop eggs into the boiling water and cook for 7 minutes for runny yolks or 7½ minutes for a slightly firmer yolk.
- Cool the eggs: Remove eggs from boiling water and place immediately into the prepared ice bath. Leave submerged for 2 minutes or until cool enough to handle.
- Peel the eggs: Under slow running water, carefully peel the eggs to remove the shells. Pat dry with a paper towel and set aside.
- Cook the garlic butter sauce: In a large skillet over low heat, melt the unsalted butter. Ensure the heat is low enough to avoid clarifying the butter. Add minced garlic and stir, cooking gently for 1 minute.
- Add seasonings: Stir in Old Bay seasoning, light brown sugar, onion powder, lemon pepper seasoning, paprika, and red chili flakes. Cook with the garlic butter mixture for 1 minute to release flavors.
- Add broth and cook: Pour in the low sodium chicken bone or vegetable broth and increase the heat to medium-high. Let the mixture cook for about 6 minutes until the sauce reduces and thickens slightly.
- Finish the sauce: Add freshly squeezed lemon juice and a splash of water to the sauce, stirring well. Taste and season with kosher salt if needed, considering the salt content in the seasonings.
- Assemble and serve: Place the peeled eggs in a serving bowl, pour the flavorful buttery sauce over them, and garnish with chopped flat leaf parsley. Serve warm, optionally accompanied by crusty ciabatta bread or jasmine rice.
Notes
- Adjust boiling time depending on desired yolk firmness: 7 minutes for soft runny yolks, 7½ minutes for medium set, and longer for hard-boiled eggs.
- Old Bay and lemon pepper contain salt; add extra kosher salt only if required.
- For a vegetarian version, use vegetable broth instead of chicken bone broth.
- Red chili flakes can be adjusted up or down based on preferred spice level.
- Serving this dish with bread or rice completes the meal and helps soak up the delicious sauce.
Nutrition
- Serving Size: 1 egg with sauce
- Calories: 120 kcal
- Sugar: 2 g
- Sodium: 250 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 0.3 g
- Protein: 7 g
- Cholesterol: 185 mg
Keywords: TikTok Egg Boil, boiled eggs, garlic butter sauce, Old Bay seasoning, savory egg recipe, spicy egg dish, quick snack, appetizer