Toasted Marshmallow Strawberries Recipe
Toasted Marshmallow Strawberries are a delightful and easy-to-make treat combining fresh strawberries with gooey marshmallow fluff, lightly toasted to caramelized perfection. This recipe offers a fun twist on strawberries, perfect for a quick dessert or party snack, optionally enhanced with a drizzle of chocolate sauce for extra indulgence.
- Author: Leo
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert, Snack
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 12 fresh strawberries
- 1 cup marshmallow fluff
- Chocolate sauce (optional)
- Prepare Strawberries: Wash and dry the strawberries thoroughly to ensure no moisture remains. Then, carefully insert a long skewer into each strawberry, making them easy to dip and toast.
- Soften Marshmallow Fluff: Place the marshmallow fluff in a medium heat-safe bowl and microwave it for 15 seconds to slightly soften it. Stir well to loosen the fluff for easier dipping.
- Dip Strawberries: Dip each skewered strawberry into the softened marshmallow fluff, twisting it gently to coat the fruit evenly and fully with the fluffy marshmallow layer.
- Toast Marshmallows: Using a culinary torch set to its lowest flame, gently toast the marshmallow-coated strawberries by rotating the skewers. This prevents burning and ensures an even golden caramelization over the marshmallow surface.
- Serve: Enjoy the toasted marshmallow strawberries immediately. For an extra layer of flavor, drizzle with chocolate sauce if desired.
- Feedback: If you try this recipe, please share your experience in the comments or leave a star rating to help others enjoy this sweet treat!
Notes
- Use fresh, firm strawberries for best texture and flavor.
- Be cautious when using the culinary torch to avoid burning the marshmallow or yourself.
- Serve immediately after toasting for optimal gooey texture.
- Chocolate sauce adds a rich contrast but is optional.
- This recipe is quick to prepare, making it ideal for last-minute desserts or gatherings.
Nutrition
- Serving Size: 1 strawberry
- Calories: 70
- Sugar: 12g
- Sodium: 10mg
- Fat: 0.1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 0.3g
- Cholesterol: 0mg
Keywords: toasted marshmallow strawberries, marshmallow dessert, strawberry snack, quick dessert, marshmallow fluff recipe, chocolate drizzle strawberry treat